Fruit Forward Brandy

Flor de la Cantuta

Recipe

• 2 oz Pisco

• 1 oz St.Germaine

• 2 Lemon Wedges

• ¾ oz  Pineapple

• ¼ oz Simple Syrup

Santiago Sling

Recipe

• 1.5 oz Pisco

• ½ oz Lemon Juice

• ¼ oz Campari

• ¼ oz Simple Syrup

• ½ oz Raspberry Pure

• Top with Soda